top of page
Get in My Belly
Get in My Belly is the first source of Sylvanas and Korean Dacquoise when Winnipeg had none. Started making Sylvanas for my family as it was our favourite dessert back in the Philippines. It wasn’t available anywhere in Winnipeg, so I decided to make it for my family’s consumption. Posted it on my instagram and by surprise, a lot of people showed interest and started ordering from us. From family, to friends, and friends of friends, our business grew bigger. In 2021, we rented a commercial kitchen and added another “first in the ‘peg” product. — our Korean Dacquoise! Which now became a crowd favourite!
Korean Dacquoise, Sylvanas, icecream (new product)
bottom of page