Fehr Forgeworks

I create high quality Knives, designed for kitchen use but also for hunting and outdoor purposes. This year I am planning to launch 1 new product line at the Spring Third and Bird show: Japanese culinary line. Furthermore at a show this winter ill be launching my new BBQ line, with a variety of knives designed for bbq and smoking meat, so that will be a brand new line ill be promoting heavily leading up to the third and bird market, which I think will do great in spring. Previously I’ve done very well with culinary and limited BBQ items from the clientele that come to third and bird, and I think this would be a great opportunity to launch these products. Furthermore, ill be doing limited runs of magnetic knife storage blocks which im hoping to have ready for this market